Senior staff writer Michael Sullivan, who contributed to our 2016 update, has reviewed everything from wine glasses to toaster ovens for Wirecutter. Before that she was a cookbook editor at Martha Stewart Living Omnimedia. That includes writing our original guides to food processors and blenders. Deputy editor Christine Cyr Clisset, who wrote our original guide to immersion blenders in 2013, has spent hundreds of hours for Wirecutter researching, testing, and writing about kitchen gadgets that whirl, cut, and chop.
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